World of Beer, The Brass Tap join craft beer lineup
By Caitlyn Finnegan | Jan. 22, 2013The buzz is true: Two new craft beer pubs are set to open in the next month.
The buzz is true: Two new craft beer pubs are set to open in the next month.
If working on your physique found its way to the top of your resolution list, trade crowded campus gyms for adventure by considering local alternatives.
Graduation season is upon us, and while most students have their thoughts focused on life after they walk across the stage, it’s important to not neglect that one last task before you leave: moving out.
For the thousands of students preparing to graduate in the next few months, there’s a lesson to be learned that you won’t find in a textbook — figuring out where to live after you graduate.
Interested in throwing a get-together that channels the glamour of the 1960s? Bring back the classic, at-home happy hour just in time for the holidays.
Hankering for a simple cocktail that will help you make it through the long winter months until daiquiris and margaritas find their way into your blender again?
In honor of this week’s time change and nights that get darker a little sooner than we would all like, it’s time to throw the spotlight over to the dark side of craft beer.
The story behind one of the most well-known bartenders in Gainesville.
Burned out on dates that involve overpriced meals or mindless movie watching? Switch up your date routine with a spot that will offer fun conversations, a casual setting and a chance to test your drink IQ.
The next time you find yourself in the kitchen whipping up something to eat with friends, raid your beer fridge for an ingredient that helps add depth and an extra kick to your favorite fall and winter classics.
Filling five shelves right behind the checkout counter, the co-op’s beer, wine and cider collection is a welcome sight to beer lovers who also want to help support the local economy.
Craft beer is about trying new things and holding on to that adventurous spirit that pushes us to pursue the best that life — and alcohol — has to offer us.
We’ve all been there once; content with weak cans of mass-produced pilsners and ignorant of the innovative beers cropping up from breweries not advertising during every break on ESPN.
Swamp Head Brewery, along with Tampa's Cigar City Brewing, released two barely wine ales Wednesday: Church on a Hill (left) and Roosevelt.
Samuel Smith's Organic Cider